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RESTAURANT EQUIPMENT AND ACCESSORIES
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IMPERIAL Model IR 6 RANGE
With Oven
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PyroCentric
Burner heads - Two rings of flame for even cooking no
matter the pan size. 28000 BTU anti-clogging burner with
a 7,000 BTU/hr. low simmer feature. Stainless steel with
back guard and shelf.
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| High
performance burner heads are removable for easy cleaning. |
| 12"
x 12" section grates with pilot shield easily lifts off
for cleaning. |
| 35,000
BTU Oven accommodates standard 18" x 26" sheet pans. |
| Optional
convection oven |
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IMPERIAL
Model IFS - 40 SS FRYER
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High
efficiency, tube-fired heating rapidly heats oil to desired
temperature. Helps capture food particles, prolongs oil
life and reduces taste transfer.
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| 105,000
BTU - High BTU's for fast recovery. |
| Snap action
thermostat w/millivolt, temperature control circuit, |
| 1-1/4"
full part drain valve |
| Stainless
steel frypot |
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| Electric
Counter
Top Fryers |
| Our counter top
fryers are excellent for use in small to medium applications.
The fryers are equipped with a thermostat, which controls
the temperature between the range of 150° to 370°
Fahrenheit. |
| Equipped with
a safety switch. |
| Power to
the element is disconnected when removed from the oil tank. |
| Elements
are also protected by a limit switch |
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| FLAT-TOP
GRIDDLE |
| 16"
and 24" Griddle specially designed for commercial use.
They offer high output for high volume. Stainless steel body
for long lasting performance. |
| Grease
gutter with large drainage drawer |
| Heavy
duty cooking surface for high heat retention |
| Thermostatically
controlled to 300 C. |
| High
splash guard |
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| Model
ts9000 SINGLE WELL WARMER |
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Food warmer with thermostat and drain tap. Holds one full
size pan.
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| Voltage
120V/60/1 |
| 18 LBS. |
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| ELECTRIC
WATER PAN |
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Fits in regular chafing dishes.
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| Voltage
120V/60/1 |
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| HEAT
LAMP |
| Dual arm Flexiglow
with board and pan. For both front-of-the-house buffet service
and back-of-the-house temperature retention. |
| 24" Arm |
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| VEGETABLE
PROCESSOR Model TM |
| This vegetable
cutter is easy to use for all types of vegetables, fruits,
cheese, and many other products. |
| Wide selections
of discs are available. |
| High power
ventilated motor meets all safety standards |
| Hinged
lid |
| Easy cleaning
and changing of discs. |
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| VEGETABLE
PROCESSOR Model C/E TV |
| This vegetable
cutter is easy to use for all types of vegetables, fruits,
cheese, and many other products. |
| Wide selections
of discs are available |
| Its high
power ventilated motor meets all safety standards. |
| The stainless
steel cover is completely removable |
| Allows
for easy cleaning and changing of discs. |
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| POTATO
PEELER |
| This peeler combines
economy and efficiency in preparing vegetables. Simple and
safe to use, as well as easy to clean! All are constructed
of stainless steel. The peeling cycle is swift with minimum
product waste. The electrical components are protected inside
a sealed box. They are equipped with a safety sensor. |
| 0.5 Horsepower |
| 22 lb Capacity |
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| CITRUS
JUICER |
| The S40 is made
of light alloy and stainless steel. Comes with a stainless
steel removable bowl and two interchangeable cones. Designed
for continuous operation. Equipped with a fan for external
ventilation and a thermal overload protection. |
| Easy to clean
and operate. |
| Voltage
110V/60/1 |
| Dimensions
7" x 9.5" x 12.5" |
| 250 WATTS |
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| COFFEE
PERCOLATOR |
| 60 Cup capacity |
| All stainless
steel. |
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| BLOOMFIELD
Gourmet 1000 BREWER |
| Automatic Airpot
and Thermal Server Brewer with hot water faucet. Offers volume
brewing with proper extraction and holding capacity in limited
space. Coffee is brewed into Airpot or thermal server for
easy transport to remote serving areas. |
| All stainless
steel. |
| Ready to
brew light. |
| 17"
D x10" W x 21 1/2" H |
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